Linguine in Tomato Basil Sauce

10 oz dried linguine
3 T olive oil
minced garlic to taste
2/3 c chopped fresh basil
1 pt small tomatoes halves
1/2 cup chicken broth
1 t sugar
1/2 c halved kalamata olives
grated Parmesan cheese

Cook pasta - set aside

Heat oil over med-high. Add garlic, basil, and tomatoes. Cook 2 min. Add broth and sugar. Cook 3-4 min until somatoes soften.

Stir in pasta and olives. Top with cheese.

From: Beth